Toilet-to-tap: Gross to think about, but how does it taste?

Researchers at the University of California, Riverside, recently published a study of recycled wastewater that did not focus on its safety-which has long been established-but rather its taste. After years of drought, the notion of drinking recycled wastewater has gained momentum in California.

Read more: https://www.sciencedaily.com/releases/2018/03/180313084219.htm

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